The impact of the coronavirus pandemic on the sustainability of food security
The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of the Republic of Azerbaijan in the context of the pandemic, including the provision of food security, were analyzed in comparison with other countries and assessed.
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Financing mechanisms of sustainable development of agriculture in Nakhchivan Autonomous Republic
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Characteristics of taxation on agricultural land
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The role of the entrepreneurial ecosystem in the development of the agrarian sector
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International experience in grain market regulation
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Agricultural competitiveness: Analysis of theoretical approaches in the context of sustainable development
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Investment support for innovative development: features of agro-industrial sectors
F. Ibrahimov • UOT: 338.43, 338.434 • 2022 -
Directions for improving agricultural financial supply
M. Tukanov • UOT: 336.02:336.6, 338.43 • 2022 -
Issues on ensure of food security
T. Safarli • UOT: 338.439, 338.439.053 338.439.6 • 2022 -
Trends in the development of cocoon breeding in modern conditions
G. Salimova, A. Salimova • UOT: 338.43, 338.43.02, 338.436.3 • 2022 -
Assessment of economic effects of food safety requirements violation
C. Babirova • UOT: 338.43, 339.543 • 2022 -
Directions for expanding the production of subtropical crop production based on innovative technologies
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AUTHORS
Javid. Hasanov
Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center
Bagish. Ahmadov
Deputy Director of the Agricultural Economics Research Center
Doctor of Philosophy in Economics
