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The impact of the coronavirus pandemic on the sustainability of food security

25411 ­ ­ AZ ­ ­ 34. October 2020 ­ ­­ ­ pandemic economic crisis world economy food security non-oil sector exports.

The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of the Republic of Azerbaijan in the context of the pandemic, including the provision of food security, were analyzed in comparison with other countries and assessed. 

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Islam. Ibrahimov

Baku Business University

  prof, dr  

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Nizami. Gafarov

Doctor of Science Program of Agro Researches Center

  Ph.D., docent  

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Umkhanim. Agakishiyeva

Teacher of Azerbaijan University of Architecture and Construction

   

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Aydin. Asgarov

Institute of Genetic Resources of ANAS

   

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Gurban. Mirzayev

Azerbaijan State Agrarian University

   

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Leyla. Hajiyeva

Ph.D. student of the Agricultural Economics Research Center

   

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Nigar. Gasimova

Agricultural Research Center, senior specialist

   

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Tahmina. Safarli

Ph.D. student of the Baku State University

   

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Samir. Agayev

Ph.D. student of Azerbaijan State Economic University (UNEC)

   

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Nijat. Muradov

Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan

   

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Натиг. Гаджиев

Doctor of Science Program of Agricultural Research Center

  Ph.D., docent  

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Alizamin. Guliyev

Azerbaijan Technical University, Ph.D.

   

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Mekhman. Rzayev

Sumgait Chemical-Industrial Park

  doctor of agrarian sciences  

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Rashad. Huseynov

Agricultural Research Center, director

  Doctor of Philosophy in Economics  

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Turan. Hajiyeva

Specialist of the Agricultural Research Center

   

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Tamraz. Temrazov

Vegetable Research Institute