Factors increasing economic efficiency in the canning industry
 |
Vahid Abbasov Hajibey, prof, dr |
| Head of the Department of Economics, Baku State University | |
| vahid.abbasov.56@mail.ru |
Emilya Shukurova Elshad |
|
| диссертант Бакинского государственного университета | |
| shukurova0701@mail.ru |
The article analyzes the development of integration relations between the canning industry and agriculture, factors of the effective use of raw materials and resources in the industry, as well as the dynamics of production of the main types of products. Taking into account the seasonal nature of growing fruits, vegetables, berries and other perishable agricultural products, the issues of the potential of the canning industry in delivering them to consumers without losses, the use of wastefree technologies in the primary and secondary processing of these products, as well as the effective use of packaging materials, reducing environmental damage from waste.
Cooperation and integration of agriculture: modern approaches and development trends
AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's ...
Level of self-sufficiency with agricultural products and factors of market development
AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to ...
Development priorities of food industry areas
The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...
The role of the entrepreneurial ecosystem in the development of the agrarian sector
In the article, the issues of development of entrepreneurship in agriculture were considered, and in this direction, the role and formation features of the entrepreneurial ecosystem in the agrarian sector ...
Regulation of production relations in the food industry
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...
-
Development of agricultural economy and state-private partnership in Azerbaijan
T. Nagibeyli • UOT: 334.78, 338.43 • 2022 -
Priorities for the integration and development of agriculture and food industry in Azerbaijan
I. Ibrahimov • UOT: 334.75. 338.43, 664 • 2021 -
Efficient mechanisms for useful agricultural soils
A. Valiyev • UOT: 63. 504.062. 631.16 • 2022 -
Assessment of innovative activity in food production
U. Rasulova • UOT: 33.05, 338.36, 338.45 • 2020 -
The factors affecting the implementation of innovation in food production enterprises
A. Mehdiyev • UOT: 338.43, 664 • 2021 -
Issue of food security in the national security system
E. Akbarov • UOT: 330. 338.43 • 2022 -
The place and role of digitalization in agricultural development
Z. Asadov • UOT: 004.9, 334.48 • 2021 -
Level of self-sufficiency with agricultural products and factors of market development
F. Suleymanov • UOT: 338.43, 339.1 • 2021
-
Evaluation the results of state regulation the export of agricultural and food products in the Republic of Azerbaijan
P. Aliyev • UOT: 338.43, 339.5, 339.543 • 2021 -
Structural change in the system of realization of products in agro business
A. Shukurova • UOT: 330. 339.1:339.3 • 2020 -
Development directions of cooperative relations in agriculture
A. Huseynova • UOT: 334.73, 631.115.08 • 2021 -
Directions of securing sustainable development based on innovation processes in the agro-industry
F. Huseynov, T. Huseynov • UDC: 338.22.01, 338.43 • 2020 -
Opportunities to use alternative financial instruments in agriculture
S. Agayev • UOT: 336.77, 338.43 • 2021 -
The impact of sustainable agricultural development on the growth of non-oil exports
S. Valiyeva • UOT: 338.43, 339.5 • 2021 -
Сurrent situation and development opportunities of the grape and wine export in Azerbaijan
S. Valiyeva • UOT: 631.2. 663.2 • 2019
Abrehet. Mehari
Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics
Parviz. Aliyev
Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center
Gulnara. Jafarova
Agricultural Economics Research Center, leading specialist
Doctor of Philosophy in Economics
