The minimum size of households in the crop production: standard approach by criteria of minimum life
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Namig Shalbuzov Alovsat, Doctor of Philosophy in Economics |
| Deputy Director of the Agricultural Economics Research Center | |
| namiq.shalbuzov@atm.gov.az |
AbstractThe identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and other necessary consumption expenditures needed to provide food for a family living in rural areas in accordance with the minimum consumption standards were calculated. Then, the minimum farm size was determined based on the indices of productivity, cost and sales prices of the main production facilities in the crop production sector.
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Irada. Huseynova
Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS
academician
Idris. Hojatov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
junior researcher
Naila. Aliyeva
Associate professor of the Azerbaijan State Economic University (UNEC) Doctoral student of the Agro Researches Center
Doctor of Philosophy in Economics
Andriy. Popovych
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland
Ph.D.