The minimum size of households in the crop production: standard approach by criteria of minimum life
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Namig Shalbuzov Alovsat, Doctor of Philosophy in Economics |
| Deputy Director of the Agricultural Economics Research Center | |
| namiq.shalbuzov@atm.gov.az |
UOT: 631.1.017
AbstractThe identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and other necessary consumption expenditures needed to provide food for a family living in rural areas in accordance with the minimum consumption standards were calculated. Then, the minimum farm size was determined based on the indices of productivity, cost and sales prices of the main production facilities in the crop production sector.
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Uhayna. Valehzadeh
Ph.D. student of the Agricultural Research Center Lecturer at Azerbaijan Tourism and Management University
Galib. Hajiyev
Department of “Economy of enterprise” of Azerbaijan State University of Economics (UNEC)
Ph.D., docent
Kamala. Sadygova
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
researcher
Abrehet. Mehari
Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics
Parviz. Aliyev
Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center
