The minimum size of households in the crop production: standard approach by criteria of minimum life
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Namig Shalbuzov Alovsat, Doctor of Philosophy in Economics |
| Deputy Director of the Agricultural Economics Research Center | |
| namiq.shalbuzov@atm.gov.az |
UOT: 631.1.017
AbstractThe identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and other necessary consumption expenditures needed to provide food for a family living in rural areas in accordance with the minimum consumption standards were calculated. Then, the minimum farm size was determined based on the indices of productivity, cost and sales prices of the main production facilities in the crop production sector.
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Lotanna. Emediegwu
Department of Economics, The University of Manchester, UK | Department of Agricultural Economics, University of Ilorin, Nigeria | Department of Economics, Policy and International Business, Manchester Metropolitan University, UK
Hijran. Mirzayeva
Head of the Department of the Azerbaijan Academy of Labor and Social Relations
Doctor of Philosophy in Economics
Savalan. Seyfaddinov
Senior researcher at the Scientific Research Institute of Agriculture Ministry of Agriculture of the Republic of Azerbaijan
Ph.D. in Agrarian Sciences
