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Home 34. October 2020 The impact of soil drought on the formation of organs and productivity of vegetable pea

The impact of soil drought on the formation of organs and productivity of vegetable pea

Maarif Yusiphov Almədəd
teti_az@mail.ru

Alamdar Asgarov Taghi
teti_az@mail.ru

Fakhraddin Aghayev Nifi
teti_az@mail.ru

33931 ­ ­ AZ ­ ­ 34. October 2020 ­ ­­ ­ vegetable pea variety samples drought organs vegetative generative leaves grain weight.

 

UOT: 631.65, 631.581.111.

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The article describes the impact of soil drought on the formation of vegetative and generative organs (flowers, beans and grains) in vegetable pea, as well as on productivity. As a result of the research, it was determined that the soil drought had a negative impact on the formation of leaves, flowers, beans and grains in vegetable pea, leading to a decrease in their number, as well as a reduction in leaf surface area. It was also found that, the length of the beans was shortened and the width was slightly increased due to the drought, which led to the enlargement of the grain and an increase in the weight of 1,000 seeds. The results of the study showed that the first beans appeared in the non-irrigated drought field 15 days earlier than in the irrigated area, and the plant completed its growing season faster, which protects the plants from the destructive impact of soil and air drought.  Soil drought also has a significant impact on the structure of the crop - the number and size of beans per plant, the weight and number of grains in beans, the mass of 1000 grains, as well as productivity. 

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Расим. Алиев

Chief economist, Scientific Research Institute of Agriculture

  Doctor of Philosophy in Economics  

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Vusala. Babayeva

Doctor of Science Program of Agricultural Economics Research Center

  Doctor of Philosophy in Economics  

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Natig. Mirzayev

Lankaran State University

   

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Heydar. Agayev

Ph.D. student of the Azerbaijan Cooperation University

   

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Shovkat. Yusufova

Azerbaijan Cooperation University

  Ph.D., docent  

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Abdulrahim. Dadashov

Ph.D. candidate of UNEC, Agricultural Economics Research Center

   

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Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

   

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Aydin. Asgarov

Institute of Genetic Resources of ANAS

   

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Okiemua. Okoror

Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK

   

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Narmin. Sattarova

Ph.D. student of the Odlar Yurdu University

   

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Andriy. Popovych

Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland

  Ph.D.  

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Aligulu. Mehdiyev

Ph.D. student of Baku Engineering University

   

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Sabuhi. Eldarov

Research Institute of Plant Protection and Technical Plants

   

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Abrehet. Mehari

Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics

   

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Teymur. Nagibeyli

Ph.D. student of the Agricultural Economics Research Center

   

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Ayaz. Museyibov

Center for Analysis of Economic Reforms and Communication