Specific features of entrepreneurship and business activity in the agricultural sector
Ramil Asgarov Aloysad |
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| Doctoral student of Azerbaijan State Agrarian University | |
| anar1973@mail.ru |
UOT: 338.43, 631.15
The development of business and entrepreneurship in the agricultural sector, first of all, creates favorable conditions for the production of competitive agricultural and food products. In connection with the development of entrepreneurship in this area, it is first of all necessary to take into account the peculiarities of agricultural production and the agricultural economy as a whole.
The article considers the features of entrepreneurial activity in the agricultural sector of the economy. The specific features of entrepreneurship in agriculture and the factors that determine them are revealed.
No other article by the author!
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Rena. Musayeva
Department of “Economic Regulation” of Azerbaijan State University of Economics (UNEC)
Samira. Akbarova
Ph.D. student of Azerbaijan Technological University Lecturer at Mingachevir State University
Irada. Huseynova
Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS
academician
Kamala. Sadygova
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
researcher
