Specific features of entrepreneurship and business activity in the agricultural sector
Ramil Asgarov Aloysad |
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| Doctoral student of Azerbaijan State Agrarian University | |
| anar1973@mail.ru |
UOT: 338.43, 631.15
The development of business and entrepreneurship in the agricultural sector, first of all, creates favorable conditions for the production of competitive agricultural and food products. In connection with the development of entrepreneurship in this area, it is first of all necessary to take into account the peculiarities of agricultural production and the agricultural economy as a whole.
The article considers the features of entrepreneurial activity in the agricultural sector of the economy. The specific features of entrepreneurship in agriculture and the factors that determine them are revealed.
No other article by the author!
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Lotanna. Emediegwu
Department of Economics, The University of Manchester, UK | Department of Agricultural Economics, University of Ilorin, Nigeria | Department of Economics, Policy and International Business, Manchester Metropolitan University, UK
Irada. Huseynova
Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS
academician
Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria