The role of agro-based clusters in ensuring food security
Khayala Guliyeva Yagub |
|
| Ph.D. student of the Agricultural Research Center | |
| guliyeva_xeyale85@mail.ru |
UOT: 334.75, 338. 436, 338.439
The article is devoted to determination of the role of agricultural clusters in provision of food security. The author points out that increasing food security requires the search for effective tools for this, and one of such tools is the creation of agrarian-based clusters. The article considers the issues of successful solution of the mentioned problem. In this regard, it is proposed to form organizational mechanisms that allow for the effective integration of agricultural producers and processors, large and small businesses, universities, research and development institutions into the agricultural cluster system.
No other article by the author!
-
Main factors and practical aspects of the digital environment in agrarian sector
R. Balayev • UOT: 63. 51. 33. • 2020 -
Organic agriculture production and sales markets
A. Abbasov • UOT: 330. 338. 631.9 • 2020 -
Opportunities to use alternative financial instruments in agriculture
S. Agayev • UOT: 336.77, 338.43 • 2021 -
Improvement of natural and agricultural district of Azerbaijan
A. Valiyev • UOT: 63, 502, 911.2, 912 • 2020 -
Development of agricultural economy and state-private partnership in Azerbaijan
T. Nagibeyli • UOT: 334.78, 338.43 • 2022 -
Methodological issues for the determination of integrated indicators of efficiency in agriculture
N. Gafarov • UOT: 338.43, 332.1 • 2021 -
Issue of food security in the national security system
E. Akbarov • UOT: 330. 338.43 • 2022
-
Potential of import substitution and export expansion Agricultural production in Azerbaijan
N. Aliyeva • УДК: 338.43, 339.5 • 2021 -
The impact of sustainable agricultural development on the growth of non-oil exports
S. Valiyeva • UOT: 338.43, 339.5 • 2021 -
Assessment of innovative activity in food production
U. Rasulova • UOT: 33.05, 338.36, 338.45 • 2020 -
Structural change in the system of realization of products in agro business
A. Shukurova • UOT: 330. 339.1:339.3 • 2020 -
Opportunities for Improving Logistics: Looking in the Context of Cross-Country Comparisons
S. Maharramov • UOT: 338.47, 339.5:339.9 • 2022 -
The factors affecting the implementation of innovation in food production enterprises
A. Mehdiyev • UOT: 338.43, 664 • 2021 -
Development priorities of food industry areas
V. Abbasov, T. Gorchiyeva • UOT: 63. 33. • 2022
Namig. Shalbuzov
Deputy Director of the Agricultural Economics Research Center
Doctor of Philosophy in Economics
Abrehet. Mehari
Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics
Idris. Hojatov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
junior researcher
Vugar. Mehdiyev
h.D., Associate Professor, V.M. Mehdiyev Azerbaijan University of Cooperation
Ph.D., docent
Hijran. Mirzayeva
Head of the Department of the Azerbaijan Academy of Labor and Social Relations
Doctor of Philosophy in Economics