The role of agro-based clusters in ensuring food security
Khayala Guliyeva Yagub |
|
| Ph.D. student of the Agricultural Research Center | |
| guliyeva_xeyale85@mail.ru |
The article is devoted to determination of the role of agricultural clusters in provision of food security. The author points out that increasing food security requires the search for effective tools for this, and one of such tools is the creation of agrarian-based clusters. The article considers the issues of successful solution of the mentioned problem. In this regard, it is proposed to form organizational mechanisms that allow for the effective integration of agricultural producers and processors, large and small businesses, universities, research and development institutions into the agricultural cluster system.
No other article by the author!
-
Impact of climate change on agricultural sectors
K. Mamedova • UOT: 631.1, 632.92, 632.95 • 2025 -
The impact of global climate change on food security in modern conditions
A. Gurbanzadeh • UOT: 504.32, 631.1 • 2025 -
The directions of climate change impacts on agricultural production
N. Muradov • UOT: 504.05, 504.32, 504.37, 631/635 • 2025 -
Development factors of agricultural products sales markets
K. Javadzadeh • UOT: 338.433, 338.439.5 • 2025 -
Integration of goods produced in the Republic of Azerbaijan into international e-commerce: opportunities and challenges
A. Gadashov • UOT: 338.43, 631.15, 631.17 • 2025 -
Specialization of agriculture and development of the agricultural product market in the regions
J. Safarov, E. Guliyev • UOT: 332.13, 338.436, 339.1 • 2025 -
The role of agricultural cooperatives in enhancing access to inputs for smallholder farmers in Azerbaijan
A. Azimov • UOT: 338.43, 339.5, 339.543 • 2025 -
The role of ISO standards in green transformation
G. Sharifov • UOT: 332.02, 504.05, 504.06 • 2025
-
Competition models and market forces in the agricultural sector
A. Bayramov • UOT: 330.34, 338.43 • 2025 -
Stimulation of the application of green technologies in the production of food products
N. Rahimov • UOT: 338.432, 338.439, 504.06 • 2025 -
Reducing the price gap in agricultural product markets: international solutions and best practices
A. Gadashov • UDC: 338.43, 631.15, 631.17 • 2023 -
Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images
A. Yashar • UOT: 528.8.04, 633.2.033 • 2024 -
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
H. Khalilov • UOT: 504.32, 633.1 • 2024 -
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
K. Mamedova • UOT: 332.1, 528.8, 633/635 • 2024
Savalan. Seyfaddinov
Senior researcher at the Scientific Research Institute of Agriculture Ministry of Agriculture of the Republic of Azerbaijan
Ph.D. in Agrarian Sciences
Nijat. Muradov
Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan
Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria
