International experience in grain market regulation
Javahir Allahverdiyeva Javanshir, senior lecturer |
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| Azerbaijan State Agrarian University | |
| allahverdiyevacavahir197@gmail.com |
UOT: 338.43, 339.5
In the article, the current situation in the grain market was considered, and the experience of foreign countries in the field of regulation of that market was analyzed. It is shown that the main producer countries engaged in the production of grain implement market intervention measures in order not to risk food security. In most foreign countries, a protectionist policy is implemented to ensure food safety, to prevent the harmful influence of foreign commodity producers, and to protect the local food market. At the same time, in order to stimulate the expansion of production, extensive state aid is implemented. On the other hand, in a number of countries of the world, the problem of state control over the quality of grain, the efficient use of grain and its processing products is given an important place and importance, which is reflected in the relevant legislative acts.
Directions of development of the grain market of Azerbaijan
AbstractIndicators of the sustainability of the development of grain farming in the modern era also reflect the degree of reliability and efficiency of economic activities in agriculture. At the same time ...
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Kamala. Sadygova
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
researcher
Расим. Алиев
Chief economist, Scientific Research Institute of Agriculture
Doctor of Philosophy in Economics
Savalan. Seyfaddinov
Senior researcher at the Scientific Research Institute of Agriculture Ministry of Agriculture of the Republic of Azerbaijan
Ph.D. in Agrarian Sciences
Uhayna. Valehzadeh
Ph.D. student of the Agricultural Research Center Lecturer at Azerbaijan Tourism and Management University
Idris. Hojatov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
junior researcher
Javid. Hasanov
Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center