International experience in grain market regulation
Javahir Allahverdiyeva Javanshir, senior lecturer |
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Azerbaijan State Agrarian University | |
allahverdiyevacavahir197@gmail.com |
In the article, the current situation in the grain market was considered, and the experience of foreign countries in the field of regulation of that market was analyzed. It is shown that the main producer countries engaged in the production of grain implement market intervention measures in order not to risk food security. In most foreign countries, a protectionist policy is implemented to ensure food safety, to prevent the harmful influence of foreign commodity producers, and to protect the local food market. At the same time, in order to stimulate the expansion of production, extensive state aid is implemented. On the other hand, in a number of countries of the world, the problem of state control over the quality of grain, the efficient use of grain and its processing products is given an important place and importance, which is reflected in the relevant legislative acts.
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Abrehet. Mehari
Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics
Irada. Huseynova
Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS
academician
Firdovsi. Fikratzade
Director of the Agricultural Economics Research Center, Doctoral student at the Institute for Scientific Research on Economic Reforms
Doctor of Philosophy in Economics
Naila. Aliyeva
Associate professor of the Azerbaijan State Economic University (UNEC) Doctoral student of the Agro Researches Center
Doctor of Philosophy in Economics
Okiemua. Okoror
Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK