Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain
Hamza Khalilov Agakishi, prof, dr |
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Agricultural Economics Research Center, Advisor to the director | |
hamza_xelilov@mail.ru |
Saadat Hajiyeva Intigam |
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Ph.D. student of the Agricultural Economics Research Center | |
seadet.haciyeva@atm.gov.az |
Nigar Gasimova Faig |
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Agricultural Research Center, senior specialist | |
nigar.gasimova@atm.gov.az |
The article discusses the features of market structures in agro-food systems in modern conditions and their impact on the competitive environment. The main attention is paid to the disclosure of features in competitive conditions and mechanisms due to the development of value chains (supply chains), especially the transition to a modern value chain. The main directions of the influence of transformations in the value chain on competition at the horizontal and vertical levels in the agri-food system are explained. Along with this, the role of the application of regulation of unfair trade practices in the agricultural supply chain is being assessed.
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Parviz. Aliyev
Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center
Vusala. Babayeva
Doctor of Science Program of Agricultural Economics Research Center
Doctor of Philosophy in Economics