Regulation of production relations in the food industry
Vahid Abbasov Hajibey, prof, dr |
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Head of the Department of Economics, Baku State University | |
vahid.abbasov.56@mail.ru |
Tarlan Gorchiyeva Kanish |
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PhD student of the Agricultural Economics Research Center | |
terlanhorciyeva@gmail.com |
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance of the marketing approach to the formation of relations between the food industry enterprises and the enterprises and farms included in that complex has been shown. Based on this position, proposals were made to improve the production relations of food industry enterprises.
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Vusala. Babayeva
Doctor of Science Program of Agricultural Economics Research Center
Doctor of Philosophy in Economics
Tahmasib. Huseynov
Azerbaijan State University of Economics (UNEC)
Doctor of Philosophy in Economics