Regulation of production relations in the food industry
 |
Vahid Abbasov Hajibey, prof, dr |
| Head of the Department of Economics, Baku State University | |
| vahid.abbasov.56@mail.ru |
 |
Tarlan Gorchiyeva Kanish |
| PhD student of the Agricultural Economics Research Center | |
| terlanhorciyeva@gmail.com |
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance of the marketing approach to the formation of relations between the food industry enterprises and the enterprises and farms included in that complex has been shown. Based on this position, proposals were made to improve the production relations of food industry enterprises.
Cooperation and integration of agriculture: modern approaches and development trends
AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's ...
Level of self-sufficiency with agricultural products and factors of market development
AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to ...
Development priorities of food industry areas
The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...
Factors increasing economic efficiency in the canning industry
The article analyzes the development of integration relations between the canning industry and agriculture, factors of the effective use of raw materials and resources in the industry, as well as the dynamics ...
The role of the entrepreneurial ecosystem in the development of the agrarian sector
In the article, the issues of development of entrepreneurship in agriculture were considered, and in this direction, the role and formation features of the entrepreneurial ecosystem in the agrarian sector ...
-
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
H. Khalilov • UOT: 504.32, 633.1 • 2024 -
Сarbon dioxide emissions and the main problems of global warming
I. Ismayilov • УДК: 504.05; 504.06; 504.3 • 2024 -
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
K. Mamedova • UOT: 332.1, 528.8, 633/635 • 2024 -
Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry
A. Popovych • UOT: 332.02, 330.322 • 2024 -
Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images
A. Yashar • UOT: 528.8.04, 633.2.033 • 2024 -
Opportunities to accelerate the transition to
E. Guliyev • UOT: 330.15, 332.362, 332.368 • 2024
-
Reducing the price gap in agricultural product markets: international solutions and best practices
A. Gadashov • UDC: 338.43, 631.15, 631.17 • 2023 -
Mechanisms for expanding access to financial means of agricultural producers
R. Aliyev • UOT: 338.43: 336.7, 336.77 • 2024 -
Improving the accounting for cost capitalization transactions on biological assets
V. Mehdiyev • UOT: 338.43, 338.512: 636/637 • 2024 -
Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan
T. Musayev, J. Hasanov • UOT: 338.43, 330.15, 633.11, 519.862.6 • 2024 -
Organization of control and audit in agriculture
S. Guliyeva • UOT: 33.336/63 • 2024 -
Implementation of the ISO 9001:2015 standard in a Livestock Scientific Research Institute: experience and recommendations
G. Sharifov • UOT: 006.35; 001.891; 631.1 • 2024 -
Assessment of the interactions of Agriculture with other sectors in Azerbaijan
T. Musayev • UOT: 338.43, 330.44, 303.725.34 • 2024 -
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain
P. Aliyev • UOT: 338.23, 338.43 • 2024
Idris. Hojatov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
junior researcher
Parviz. Aliyev
Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center
Namig. Shalbuzov
Deputy Director of the Agricultural Economics Research Center
Doctor of Philosophy in Economics
