Regulation of production relations in the food industry
 |
Vahid Abbasov Hajibey, prof, dr |
| Head of the Department of Economics, Baku State University | |
| vahid.abbasov.56@mail.ru |
 |
Tarlan Gorchiyeva Kanish |
| PhD student of the Agricultural Economics Research Center | |
| terlanhorciyeva@gmail.com |
UOT: 63.33, 330.54, 330.554
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance of the marketing approach to the formation of relations between the food industry enterprises and the enterprises and farms included in that complex has been shown. Based on this position, proposals were made to improve the production relations of food industry enterprises.
Cooperation and integration of agriculture: modern approaches and development trends
AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's ...
Level of self-sufficiency with agricultural products and factors of market development
AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to ...
Development priorities of food industry areas
The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...
Factors increasing economic efficiency in the canning industry
The article analyzes the development of integration relations between the canning industry and agriculture, factors of the effective use of raw materials and resources in the industry, as well as the dynamics ...
The role of the entrepreneurial ecosystem in the development of the agrarian sector
In the article, the issues of development of entrepreneurship in agriculture were considered, and in this direction, the role and formation features of the entrepreneurial ecosystem in the agrarian sector ...
-
Sustainable development of rural areas and improvement of livingstandards
E. Alakbarov • UOT: 332.338.49:911.37 • 2022 -
The role of the insurance mechanismin the sustainable development of agriculture
C. Abishova • UOT: 33. 336.2: 338.4 • 2022 -
Smart farming and main directions of the innovation policy
M. Rzayev • UOT: 338.2, 338.43 • 2022 -
The effect of fuel factor to efficiency family-peasant farms
S. Ismayilov, R. Ismayilli • UOT: 338.43, 349.422.2, 631.172 • 2022 -
Functions and models of economic regulation mechanism of viticulture and winemaking
L. Hajiyeva • UOT: 338.23, 338.43:633/635 • 2022 -
Providing financial resources to small and medium-sized businesses in agriculture
S. Akhmedov • UOT: 334.7, 338.4, 336:368 • 2022 -
Prospects for the development of self-employment in the agricultural sector
A. Guliyev • UOT: 331.5.024.5, 331.526, 338.43 • 2021
-
Directions of agriculture development in the territories released from occupation
L. Jabbarlı • UOT: 332.1, 338.49 • 2022 -
Role of auditing in agriculture
N. Hasanova • UOT: 336.67, 338.43 • 2022 -
Directions of supporting entrepreneurship activities in agriculture
S. Yusufova • UOT: 338.246, 338.435 • 2020
Okiemua. Okoror
Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK
Javid. Hasanov
Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center
