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Seed propagation of tea plant in the conditions of climate change

Huseynaga Asadov Hasan, Ph.D., ass, pr

Kamala Sadygova Arastun, researcher

kemale.sadiqova1960@mail.ru

Idris Hojatov Yunus, junior researcher

3379 ­ ­ AZ ­ ­ 45. October 2024 ­ ­­ ­ variety of types of Chinese tea seeds environmental factors humidity temperature

The article is devoted to studying the cultivation of tea family (Thea sinensis L.) in the soil conditions of the experimental site of the Lankaran Regional Scientific Center. Climate change directly has a certain influence on the soil environment and on the reduction of moisture content. Tea seeds were grown at 60%, 70% and 80% soil moisture. It was established experimentally (laboratory studies) that in the presence of 70 and 80% soil moisture, the seeds of experimental plants develop optimally, which is suggested for the cultivation of tea families in the conditions of the LankaranAstara wet subtropical zone of Azerbaijan

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Yusif. Humbatov

Azerbaijan University of Technology

   

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Sadi. Ismayilov

Assistant director of Beylagan RASIC

  Doctor of Philosophy in Economics  

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Vusala. Babayeva

Doctor of Science Program of Agricultural Economics Research Center

  Doctor of Philosophy in Economics  

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Rovshan. Guliyev

Azerbaijan State Economic University (UNEC)

  prof, dr  

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Aygul. Salimova

PhD student of the Agricultural Economics Research Center

   

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Bahruz. Nuriyev

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

   

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Faiq. Gasimli

PhD student of the Agricultural Economics Research Center

   

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Vuqar. Namazov

Ph.D. candidate of the Azerbaijan State Economic University (UNEC)

   

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Tural. Mammadzade

Ph.D. student of

   

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. Hikmat

Ph.D. in agrarian sciences, docent H.N. Nasibov

   

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Eldar. Guliyev

Agricultural Economics Research Center

  Ph.D., docent  

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Natig. Javadov

Azerbaijan State Agrarian University

  prof, dr  

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Vagif.

Center for Local Economic Reforms

  Ph.D., docent  

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Tarlan. Gorchiyeva

PhD student of the Agricultural Economics Research Center

   

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Gurban. Mirzayev

Azerbaijan State Agrarian University

   

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Khayala. Guliyeva

Ph.D. student of the Agricultural Research Center