The role of slope farming in soil conservation
 |
Namig Shalbuzov Alovsat, Doctor of Philosophy in Economics |
| Deputy Director of the Agricultural Economics Research Center | |
| namiq.shalbuzov@atm.gov.az |
 |
Turan Hajiyeva Intigam |
| Specialist of the Agricultural Research Center | |
| turanhaciyeva65@gmail.com |
The article analyzes the importance, advantages of planting in sloping areas, the influence of natural factors on arable land and methods to combat these factors. Simultaneously, the experience of countries around the world fulfilling programs to support farmers for planting in sloping areas has been studied. Also, according to the slope of arable land and perennial plantings in Azerbaijan, the location areas were calculated, and the directions of stimulating sowing in these areas were investigated.
The International Competitiveness of Azerbaijanian Horticulture
In the paper the past and future international competitiveness of Azerbaijanian horticulture is assessed by calculating domestic resource cost (DRC) ratios using data for 2015–17 as a base. Future ...
The minimum size of households in the crop production: standard approach by criteria of minimum life
Abstract The identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and ...
Effects of land consolidation on rural development
Abstract The article examines the essence of land consolidation and its role in agriculture, the prospects of land consolidation in agricultural lands for the rural development, the current state of ...
Self-sufficiency in wheat and its role in food security
The agricultural sector faces numerous challenges, including limited market access and the involvement of intermediaries leading to a significant price gap. To address these issues, several solutions have ...
-
The impact of global climate change on food security in modern conditions
A. Gurbanzadeh • UOT: 504.32, 631.1 • 2025 -
The role of ISO standards in green transformation
G. Sharifov • UOT: 332.02, 504.05, 504.06 • 2025 -
Stimulation of the application of green technologies in the production of food products
N. Rahimov • UOT: 338.432, 338.439, 504.06 • 2025 -
Specialization of agriculture and development of the agricultural product market in the regions
J. Safarov, E. Guliyev • UOT: 332.13, 338.436, 339.1 • 2025 -
The directions of climate change impacts on agricultural production
N. Muradov • UOT: 504.05, 504.32, 504.37, 631/635 • 2025 -
Development factors of agricultural products sales markets
K. Javadzadeh • UOT: 338.433, 338.439.5 • 2025 -
Impact of climate change on agricultural sectors
K. Mamedova • UOT: 631.1, 632.92, 632.95 • 2025 -
The role of agricultural cooperatives in enhancing access to inputs for smallholder farmers in Azerbaijan
A. Azimov • UOT: 338.43, 339.5, 339.543 • 2025
-
Competition models and market forces in the agricultural sector
A. Bayramov • UOT: 330.34, 338.43 • 2025 -
Integration of goods produced in the Republic of Azerbaijan into international e-commerce: opportunities and challenges
A. Gadashov • UOT: 338.43, 631.15, 631.17 • 2025 -
Reducing the price gap in agricultural product markets: international solutions and best practices
A. Gadashov • UDC: 338.43, 631.15, 631.17 • 2023 -
Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images
A. Yashar • UOT: 528.8.04, 633.2.033 • 2024 -
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
H. Khalilov • UOT: 504.32, 633.1 • 2024 -
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
K. Mamedova • UOT: 332.1, 528.8, 633/635 • 2024
Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria
