Competition models and market forces in the agricultural sector
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Anar Bayramov Vidadi |
| Ph.D. student of the Agricultural Research Center | |
| a.v.bayramov@gmail.com |
UOT: 330.34, 338.43
The article describes the nature of competition, the approaches to this issue that existed in different periods. Market structures and competition models, as well as the practices of scientific analysis of these models are explained. At the same time, the manifestations of competitive forces in the agricultural sector are illustrated. The changes in competitive conditions related to the transition to the modern value chain of agricultural products and the measures implemented in the direction of improving the mechanisms of protection and development of competition are explained
Factors forming the competitive environment in the agricultural market: analysis of modern approaches
The article conceptually analyzes modern approaches to assessing the factors shaping the competitive environment in agricultural markets. The purpose of the study is to examine views suggesting that ...
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Uhayna. Valehzadeh
Ph.D. student of the Agricultural Research Center Lecturer at Azerbaijan Tourism and Management University
Okiemua. Okoror
Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK
Fuad. Ibrahimov
Economic issues expert of the Center for Socio-Economic and Ecological Research Public Union
Doctor of Philosophy in Economics
Galib. Sharifov
Head of the Department of Quality Management of "Agro Procurement and Supply" OJSC, ISO standards expert
Doctor of Philosophy in Economics
Nijat. Muradov
Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan