Home 32. April 2020 Organic agriculture production and sales markets

Organic agriculture production and sales markets

	Anar Abbasov Fazil, prof, dr
	Azerbaijan University of Cooperation
	anar1973@mail.ru

29935 AZ 32. April 2020 ecological agriculture organic agriculture soil erosion degradation biodiversity agriculture

UOT: 330. 338. 631.9

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The article discusses the characteristic features of the development of organic agriculture, reveals the environmental, social and economic advantages of organic agriculture. At the same time, the article reflects the scientific and theoretical aspects of the formation of organic agriculture, the specifics of this area in the Republic of Azerbaijan.

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AUTHORS

Vusala. Nagiyeva

Azerbaijan Cooperation University

Ph.D., docent

Aydin. Asgarov

Institute of Genetic Resources of ANAS

Yunus. Sadigov

Azerbaijan National Academy of Sciences, Institute of Economics, Lead Researcher

Ph.D., docent

Zakir. Guliyev

Baku Business University

Doctor of Philosophy in Economics

Mekhman. Rzayev

Sumgait Chemical-Industrial Park

doctor of agrarian sciences

Akram. Hasanzada

Ph.D. student of the Agricultural Research Center

Farman. Guliyev

Scientific Research Institute of Fruit-growing and Tea-growing

Nargiz. Hasanova

Azerbaijan State Agrarian University

Saadat. Hajiyeva

Agricultural Economics Research Center, Deputy director

Arshad. Yashar

Head of land identification and geographical data sector of the Land use Control Department of the Ministry of Agriculture of the Republic of Azerbaijan