Energy use in agriculture: a view in the context of efficiency and sustainability
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Hamza Khalilov Agakishi, prof, dr |
| Agricultural Economics Research Center, Advisor to the director | |
| hamza_xelilov@mail.ru |
UOT: 338.43, 338.432
The article analyzes the dynamics of energy consumption in agriculture of the Republic of Azerbaijan. It is noted that a relatively high level of primary energy consumption is formed in the agricultural sector. At the same time, energy efficiency in the current situation remains low. On the other hand, the growing level of energy consumption, as well as its structural features, are not favorable from the point of view of adhering to the principle of sustainability in agricultural development. In this regard, the article emphasizes the need to include the implementation of energy efficiency and energy conservation strategies among the priorities for the development of the agricultural sector.
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Andriy. Popovych
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland
Ph.D.
Okiemua. Okoror
Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK
Gulnara. Jafarova
Agricultural Economics Research Center, leading specialist
Doctor of Philosophy in Economics
Galib. Sharifov
Head of the Department of Quality Management of "Agro Procurement and Supply" OJSC, ISO standards expert
Doctor of Philosophy in Economics
Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria
Hijran. Mirzayeva
Head of the Department of the Azerbaijan Academy of Labor and Social Relations
Doctor of Philosophy in Economics