Directions of development of production and processing of tobacco in Azerbaijan
Yunus Sadigov Musa, Ph.D., docent |
|
Azerbaijan National Academy of Sciences, Institute of Economics, Lead Researcher | |
y.sadikhov@mail.ru |
AbstractThe article analyzes the current state of production and processing of tobacco in Azerbaijan, gives the necessary assessments, and also examines the development trends in the cultivation and processing of tobacco. The article reveals the need to accelerate the development of tobacco growing and tobacco fermentation in the country. It is shown that it is advisable to pay more attention to the development of tobacco growing and processing enterprises in order to increase competitiveness and increase efficiency in the non-oil sector of Azerbaijan. It is substantiated that clusters can be more effective in the development of the tobacco and tobacco industry, and some specific proposals were made.
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Andriy. Popovych
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland
Ph.D.
Namig. Shalbuzov
Deputy Director of the Agricultural Economics Research Center
Doctor of Philosophy in Economics
Lotanna. Emediegwu
Department of Economics, The University of Manchester, UK | Department of Agricultural Economics, University of Ilorin, Nigeria | Department of Economics, Policy and International Business, Manchester Metropolitan University, UK
Idris. Hojatov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
junior researcher