Directions of development of production and processing of tobacco in Azerbaijan
Yunus Sadigov Musa, Ph.D., docent |
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| Azerbaijan National Academy of Sciences, Institute of Economics, Lead Researcher | |
| y.sadikhov@mail.ru |
AbstractThe article analyzes the current state of production and processing of tobacco in Azerbaijan, gives the necessary assessments, and also examines the development trends in the cultivation and processing of tobacco. The article reveals the need to accelerate the development of tobacco growing and tobacco fermentation in the country. It is shown that it is advisable to pay more attention to the development of tobacco growing and processing enterprises in order to increase competitiveness and increase efficiency in the non-oil sector of Azerbaijan. It is substantiated that clusters can be more effective in the development of the tobacco and tobacco industry, and some specific proposals were made.
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Galib. Sharifov
Member of the working group on the implementation of ISO standards of the Ministry of Agriculture of the Republic of Azerbaijan
Doctor of Philosophy in Economics
Andriy. Popovych
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland
Ph.D.
Savalan. Seyfaddinov
Senior researcher at the Scientific Research Institute of Agriculture Ministry of Agriculture of the Republic of Azerbaijan
Ph.D. in Agrarian Sciences
Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria
