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Level of self-sufficiency with agricultural products and factors of market development

Vahid Abbasov Hajibey, prof, dr

vahid.abbasov.56@mail.ru

Fariz Suleymanov Vidadi

farizsuleymanov649@gmail.com

32010 ­ ­ AZ ­ ­ 36. April 2021 ­ ­­ ­ level of self-sufficiency agricultural market price factor sustainable economic development transformation government support stimulation of production.

 

UOT: 338.43, 339.1

Abstract

The article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to achieve positive shifts in this direction. The factors hindering the development of the agricultural market are considered. The measures to be taken in the field of the formation and development of the market are indicated. At the same time, proposals are made for the formation of effective and transparent market mechanisms.

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ARTICLES - PDF

 

AUTHORS

 

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Gabil. Kazimov

Research Institute of Crop Husbandry

   

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Nargiz. Hasanova

Azerbaijan State Agrarian University

   

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Gunel. Naghiyeva

Master of Azerbaijan State University of Economics (UNEC)

   

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Ramil. Asgarov

Doctoral student of Azerbaijan State Agrarian University

   

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Heydar. Agayev

Ph.D. student of the Azerbaijan Cooperation University

   

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Rashad. Huseynov

Agricultural Research Center, director

  Doctor of Philosophy in Economics  

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Najiba. Hajiyeva

Baku State University

  Doctor of Philosophy in Economics  

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Vusala. Nagiyeva

Azerbaijan Cooperation University

  Ph.D., docent  

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Vuqar. Namazov

Ph.D. candidate of the Azerbaijan State Economic University (UNEC)

   

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Mushfiga. Mammadova

Agricultural Economics Research Center

  Ph.D., docent  

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Vagif.

Center for Local Economic Reforms

  Ph.D., docent  

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Ibrahim. Jafarov

Azerbaijan State Agricultural University

  Corresponding member of ANAS, prof  

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Maharram. Huseynov

Azerbaijan State Agricultural University

  prof, dr  

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Tamraz. Tamrazov

Vegetable Research Institute

   

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Khaliq. Ghafarli

Ph.D. student of the Agricultural Research Center

   

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Javad. Gojamanov

Ph.D. student of Baku State University