Level of self-sufficiency with agricultural products and factors of market development
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Vahid Abbasov Hajibey, prof, dr |
| Head of the Department of Economics, Baku State University | |
| vahid.abbasov.56@mail.ru |
Fariz Suleymanov Vidadi |
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| Ph.D. student of the Azerbaijan State Agrarian University | |
| farizsuleymanov649@gmail.com |
UOT: 338.43, 339.1
AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to achieve positive shifts in this direction. The factors hindering the development of the agricultural market are considered. The measures to be taken in the field of the formation and development of the market are indicated. At the same time, proposals are made for the formation of effective and transparent market mechanisms.
Cooperation and integration of agriculture: modern approaches and development trends
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Nijat. Muradov
Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan
Фамиль. Рустамов
Institute of Economics of the Ministry of Science and Education, "Economic problems of the agricultural sector" department
Ph.D., docent
Lotanna. Emediegwu
Department of Economics, The University of Manchester, UK | Department of Agricultural Economics, University of Ilorin, Nigeria | Department of Economics, Policy and International Business, Manchester Metropolitan University, UK
Ramiz. Isgandarov
Department of "Economics and Statistics" of Azerbaijan Technical University
prof, dr