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Potential of import substitution and export expansion Agricultural production in Azerbaijan

Naila Aliyeva Rauf, Doctor of Philosophy in Economics

aliyevanaila@rambler.ru

31708 ­ ­ RU ­ ­ 37. September 2021 ­ ­­ ­ import substitution export infrastructure non-oil sector efficiency assessment agricultural sector

 

УДК: 338.43, 339.5

Abstract

At the present stage, the development of agro-industrial production in Azerbaijan is aimed both at meeting domestic needs and at expanding exports. Today, our country is actively promoting the national brand Made in Azerbaijan in foreign markets, expanding the geography of export. The introduction of export incentives for persons engaged in the export of non-oil products has significantly increased the domestic production and export of these products. For this very purpose, an association of producers and exporters of wine, pomegranate, hazelnuts, fruits and vegetables, persimmons, bee products, etc. was established.

It should be noted that domestic products under the Made in Azerbaijan brand have already been exhibited at many international exhibitions. Trading houses of Azerbaijan have been established in some countries. In addition, for the rational use of the potential of import substitution, ensuring food security and increasing export potential, work continues on the creation of agricultural parks.

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AUTHORS

 

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Mekhman. Rzayev

Sumgait Chemical-Industrial Park

  doctor of agrarian sciences  

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Saadat. Guliyeva

Azerbaijan Academy of Labor and Social Relations

  Doctor of Philosophy in Economics  

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Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Khaliq. Ghafarli

Ph.D. student of the Agricultural Research Center

   

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Islam. Ibrahimov

Baku Business University

  prof, dr  

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Fuad. Rzayev

Ph.D. student of the Azerbaijan Technical University

   

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Zohra. Abbasova

Ph.D. student of the Agro Researches Center

   

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Elbrus. Akbarov

Azerbaijan State University of Economics (UNEC), senior lecturer

   

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Saadat. Hajiyeva

Agricultural Economics Research Center, Deputy director

   

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Aygun. Huseynova

Baku State University

   

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Tarlan. Gorchiyeva

PhD student of the Agricultural Economics Research Center

   

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Tamraz. Temrazov

Vegetable Research Institute

   

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Sarvan. Jafarov

Ph.D. student of the Agricultural Economics Research Center

   

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Vusala. Nagiyeva

Azerbaijan Cooperation University

  Ph.D., docent  

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Ramil. Asgarov

Doctoral student of Azerbaijan State Agrarian University

   

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Gabil. Kazimov

Research Institute of Crop Husbandry