Factors of formation of competitive agro-processing industry
Zakir Guliyev Gasham, Doctor of Philosophy in Economics |
|
Baku Business University | |
zakirquliyev@inbox.ru |
UOT: 338.43, 338.45, 663, 664
AbstractAt the present time it is necessary to use levers that can increase the competitiveness of the country's economy in order to counteract the negative consequences of unfavorable trends in the world economy with minimal damage. The article discusses the formation of a competitive agroprocessing industry. It is noted that if the strengthening and development of the structure of the agroprocessing industry at the new stage of the country's economic development is fully achieved, the production of competitive products will increase, especially in the production and export of environmentally friendly products. At the same time, the current economic situation requires improving economic relations between raw materials and processing enterprises to increase production and improve product quality, which is one of the key issues in ensuring the sustainable development of the agricultural processing sector as an important sector of the non-oil sector.
No other article by the author!
-
Analysis of the non-traditional and recently exported plant growing products
S. Valiyeva • UOT: 338.43, 633/635:339.5 • 2021 -
Efficient mechanisms for useful agricultural soils
A. Valiyev • UOT: 63. 504.062. 631.16 • 2022 -
The International Competitiveness of Azerbaijanian Horticulture
R. Huseyn, N. Shalbuzov • UOT: 338.4, 339.5 • 2020 -
Factors of market infrastructure development in agribusiness
M. Mammadova • UOT: 338.431.4, 338.433.4 • 2020 -
Development of agricultural economy and state-private partnership in Azerbaijan
T. Nagibeyli • UOT: 334.78, 338.43 • 2022 -
Potential of import substitution and export expansion Agricultural production in Azerbaijan
N. Aliyeva • УДК: 338.43, 339.5 • 2021 -
Organic agriculture production and sales markets
A. Abbasov • UOT: 330. 338. 631.9 • 2020
-
Priorities for the integration and development of agriculture and food industry in Azerbaijan
I. Ibrahimov • UOT: 334.75. 338.43, 664 • 2021 -
Issue of food security in the national security system
E. Akbarov • UOT: 330. 338.43 • 2022 -
Assessment of innovative activity in food production
U. Rasulova • UOT: 33.05, 338.36, 338.45 • 2020 -
Evaluation the results of state regulation the export of agricultural and food products in the Republic of Azerbaijan
P. Aliyev • UOT: 338.43, 339.5, 339.543 • 2021 -
Level of self-sufficiency with agricultural products and factors of market development
V. Abbasov, F. Suleymanov • UOT: 338.43, 339.1 • 2021 -
Directions of securing sustainable development based on innovation processes in the agro-industry
T. Huseynov, F. Huseynov • UDC: 338.22.01, 338.43 • 2020 -
Theoretical and practical aspects of the impact of value added tax on investment activities in agriculture
B. Ahmadov • UOT: 338.43, 336.027, 336.22 • 2020 -
Development directions of cooperative relations in agriculture
A. Huseynova • UOT: 334.73, 631.115.08 • 2021

Ramiz. Isgandarov
Department of "Economics and Statistics" of Azerbaijan Technical University
prof, dr
