Home Author Farman Karimov

Author

	Farman Karimov Ali,
	Research Institute of Plant Protection and Technical Plants
	farmankerimov@mail.ru

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

One of the main factors limiting the development of irrigated agriculture in Azerbaijan is soil salinization. Cotton is grown on more than 100,000 hectares in the country, and 35-40% of these fields have ...

AUTHORS

Rovshan. Guliyev

Azerbaijan State Economic University (UNEC)

prof, dr

Nurangiz. Mikayilova

Doctoral student of the Agricultural Research Center

Ph.D., docent

Hagar. Namazova

Ph.D. candidate of the Azerbaijan State Economic University (UNEC)

Ramina. Mustafayeva

Azerbaijan State Agrarian University

Ph.D., docent

Gulnara. Salimova

Senior Researcher of the Research Institute for Economic Reforms

Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

Konul. Mamedova

Ph.D. student of the Agricultural Economics Research Center

Parviz. Aliyev

Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center

Sevil. Maharramova

PhD student of the Scientific Research Institute of Agromechanics

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Harmful temperatures and consumption expenditure: evidence from Nigerian households

O. Okoror
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Trends in the development of cocoon breeding in modern conditions
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Assessment of the level of use of production potential in the agricultural sector
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Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change
I. Hasanov, M. Nasibova, . Hikmat • • 2022

Author

Farman Karimov Ali,

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Rovshan. Guliyev

Nurangiz. Mikayilova

Hagar. Namazova

Ramina. Mustafayeva

Gulnara. Salimova

Esmira. Latifova

Konul. Mamedova

Parviz. Aliyev

Sevil. Maharramova

Increasing the economic efficiency of water use in plant growing

Harmful temperatures and consumption expenditure: evidence from Nigerian households

Harmful temperatures and consumption expenditure: evidence from Nigerian households

Harmful temperatures and consumption expenditure: evidence from Nigerian households

Harmful temperatures and consumption expenditure: evidence from Nigerian households

The directions of climate change impacts on agricultural production

The minimum size of households in the crop production: standard approach by criteria of minimum life

Protection and improvement of land and water resources

The impact of price parity on producers’ income in agrarian sector

Stimulation of the application of green technologies in the production of food products

Trends in the development of cocoon breeding in modern conditions

Cooperation and integration of agriculture: modern approaches and development trends

Directions of supporting entrepreneurship activities in agriculture

Assessment of the level of use of production potential in the agricultural sector

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

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