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Home Author Ulviyya Rasulova

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Ulviyya Rasulova Rasim,

ulviyya_rasulova@unec.edu.az

Assessment of innovative activity in food production

Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita ...

AUTHORS

 

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Agshin. Huseynzade

Master of Azerbaijan State University of Economics (UNEC)

   

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Huseynaga. Asadov

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

   

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Saadat. Hajiyeva

Ph.D. student of the Agricultural Economics Research Center

   

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Nneka. Osadolor

Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria

   

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Turan. Ahmadli

Special Constructor Technology Bureau of the National Aerocosmic Agency

   

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Natig. Javadov

Azerbaijan State Agrarian University

   

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Mehman. Rzayev

Azerbaijan RPA Hydrotechnics and Melioration

   

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Vuqar. Namazov

Ph.D. candidate of the Azerbaijan State Economic University (UNEC)

   

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Narmin. Sattarova

Ph.D. student of the Odlar Yurdu University

   

 

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