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Ulviyya Rasulova
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Ulviyya Rasulova Rasim, |
Azerbaijan State University of Economics (UNEC) | |
ulviyya_rasulova@unec.edu.az |
Assessment of innovative activity in food production
Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita ...
AUTHORS
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Level of self-sufficiency with agricultural products and factors of market development
V. Abbasov, F. Suleymanov • UOT: 338.43, 339.1 • 2021 -
Development directions of cooperative relations in agriculture
A. Huseynova • UOT: 334.73, 631.115.08 • 2021 -
Formation of population income in rural areas
S. Mustafayev • UOT: 338.43, 338.435 • 2022 -
Factors increasing economic efficiency in the canning industry
V. Abbasov, E. Shukurova • UOT: 338.43, 664 : 338.514 • 2022