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Home Author Ulviyya Rasulova

Author

Ulviyya Rasulova Rasim,

ulviyya_rasulova@unec.edu.az

Assessment of innovative activity in food production

Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita ...

AUTHORS

 

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Jahani. Nusretzade

Scientific Research Institute of Fruit-growing and Tea-growing

   

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Ulker. Mammadova

Ph.D. student of the Azerbaijan Cooperation University

   

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Turan. Hajiyeva

Specialist of the Agricultural Research Center

   

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Anar. Abbasov

Azerbaijan University of Cooperation

  prof, dr  

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Akram. Hasanzada

Ph.D. student of the Agricultural Research Center

   

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Parviz. Aliyev

Chief of department, Agricultural Research Center
Ph.D. student of the Agricultural Research Center

   

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Eldar. Guliyev

Agricultural Economics Research Center

  Ph.D., docent  

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Sarvan. Jafarov

Ph.D. student of the Agricultural Economics Research Center

   

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Khayyam. Javadzadeh

Azerbaijan State University of Economics, UNEC

  Ph.D., docent  

 

AUTHORS
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