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Home Author Ulviyya Rasulova

Author

Ulviyya Rasulova Rasim,

ulviyya_rasulova@unec.edu.az

Assessment of innovative activity in food production

Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita ...

AUTHORS

 

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Gulsum. Badirzade

Ph.D. student of the Azerbaijan Cooperation University

   

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Kamala. Sadygova

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

  researcher  

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Samir. Maharramov

Doctoral student of the Azerbaijan Tourism and Management University

   

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Samir. Akhmedov

Ph.D. student of the Agricultural Economics Research Center

   

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Farman. Guliyev

Scientific Research Institute of Fruit-growing and Tea-growing

   

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Tamraz. Tamrazov

Vegetable Research Institute

   

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Sarvan. Jafarov

Ph.D. student of the Agricultural Economics Research Center

   

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Agshin. Huseynzade

Master of Azerbaijan State University of Economics (UNEC)

   

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Tarlan. Gorchiyeva

PhD student of the Agricultural Economics Research Center

   

 

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