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Home Author Ulviyya Rasulova

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Ulviyya Rasulova Rasim,

ulviyya_rasulova@unec.edu.az

Assessment of innovative activity in food production

Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita ...

AUTHORS

 

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Sadi. Ismayilov

Assistant director of Beylagan RASIC

  Doctor of Philosophy in Economics  

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Gunel. Naghiyeva

Master of Azerbaijan State University of Economics (UNEC)

   

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Bahruz. Nuriyev

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

   

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Samir. Agayev

Ph.D. student of Azerbaijan State Economic University (UNEC)

   

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Alizamin. Guliyev

Azerbaijan Technical University, Ph.D.

   

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Aytan. Shukurova

Azerbaijan Cooperation University, senior teacher, dissertator

   

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Jalal. Safarov

Ph.D. student of the Agricultural Research Center

   

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Akif. Aghbabali

Baku State University

   

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Javid. Hasanov

Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center

   

 

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