Home Author Shamil Rajabov

Author

	Shamil Rajabov Ilham,
	Special Constructor Technology Bureau of the National Aerocosmic Agency
	muharrembeyturan@gmail.com

Analysis of risk propensity factors in the production of lemons in Lankaran region

The agricultural sector is a strategic sector for the nutrition and employment of citizens all over the world and for the development of countries. It is considered a sensitive and strategic sector all over ...

AUTHORS

Ruhiyya. Gambarova

Azerbaijan State Agrarian University

Doctor of Philosophy in Economics

Alamdar. Asgarov

Vegetable Research Institute

Irada. Huseynova

Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS

academician

Aygun. Salimova

Student of Azerbaijan State University of Economics (UNEC)

Rafiz. Ismayilli

student of the Agricultural Economics Research Center

Nijat. Muradov

Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan

Ceyran. Babirova

Ph.D. student Azerbaijan State University of Economics (UNEC)

Agshin. Huseynzade

Master of Azerbaijan State University of Economics (UNEC)

Murad. Hajiyev

Ph.D. student of the Agricultural Research Center

ARTICLES - PDF

Analysis of the non-traditional and recently exported plant growing products
S. Valiyeva • • 2021
The factors affecting the implementation of innovation in food production enterprises
A. Mehdiyev • • 2021
Specialization of agriculture and development of the agricultural product market in the regions
J. Safarov, E. Guliyev • • 2025
The role of the insurance mechanismin the sustainable development of agriculture
C. Abishova • • 2022
Priorities for the integration and development of agriculture and food industry in Azerbaijan
I. Ibrahimov • • 2021

AUTHORS

Р. Алиев
Development of seed production and its role in ensuring food security
R. Ahmadov
Characteristics of taxation on agricultural land
V. Abbasov
Regulation of production relations in the food industry

T. Gorchiyeva
Regulation of production relations in the food industry
E. Zeynalli
The role of improving accounting in the agricultural sector in increasing efficiency
V. Abbasov
Factors increasing economic efficiency in the canning industry

E. Shukurova
Factors increasing economic efficiency in the canning industry
A. Asgarov
Flora and vegetation of the occupied territories of Azerbaijan
P. Aliyev
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

Author

Shamil Rajabov Ilham,

Analysis of risk propensity factors in the production of lemons in Lankaran region

Ruhiyya. Gambarova

Alamdar. Asgarov

Irada. Huseynova

Aygun. Salimova

Rafiz. Ismayilli

Nijat. Muradov

Ceyran. Babirova

Agshin. Huseynzade

Murad. Hajiyev

Analysis of the non-traditional and recently exported plant growing products

The factors affecting the implementation of innovation in food production enterprises

Specialization of agriculture and development of the agricultural product market in the regions

The role of the insurance mechanismin the sustainable development of agriculture

Priorities for the integration and development of agriculture and food industry in Azerbaijan

Development of seed production and its role in ensuring food security

Characteristics of taxation on agricultural land

Regulation of production relations in the food industry

Regulation of production relations in the food industry

The role of improving accounting in the agricultural sector in increasing efficiency

Factors increasing economic efficiency in the canning industry

Factors increasing economic efficiency in the canning industry

Flora and vegetation of the occupied territories of Azerbaijan

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

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