Home Author Nurida Gasimova

Author

	Nurida Gasimova Alish,
	Ph.D. student of Azerbaijan University of Cooperation
	nurida.qasimova1971@gmail.com

Directions for expanding the production of subtropical crop production based on innovative technologies

The article analyzes the current state of subtropical plant growing in Azerbaijan and notes the progress in this area. At the same time, opportunities arising from the application of innovative technologies ...

AUTHORS

Alamdar. Asgarov

Vegetable Research Institute

Ramina. Mustafayeva

Azerbaijan State Agrarian University

Ph.D., docent

Rena. Musayeva

Department of “Economic Regulation” of Azerbaijan State University of Economics (UNEC)

Bagish. Ahmadov

Deputy Director of the Agricultural Economics Research Center

Doctor of Philosophy in Economics

Javahir. Allahverdiyeva

Azerbaijan State Agrarian University

senior lecturer

Firidun. Taghiyev

Head of department of Ministry of Agriculture of Azerbaijan Republic

Natig. Mirzayev

Lankaran State University

Ruhiyya. Gambarova

Azerbaijan State Agrarian University

Doctor of Philosophy in Economics

Samir. Agayev

Ph.D. student of Azerbaijan State Economic University (UNEC)

ARTICLES - PDF

Issues on ensure of food security
T. Safarli • UOT: 338.439, 338.439.053 338.439.6 • 2022
Statistical analysis of structural transformations in the use of agricultural land in Azerbaijan during the years of independence
T. Mustafayeva, R. Guliyev • UOT: 332.36, 338.43 • 2023
Characteristics of the system of regulation of public-private partnership projects for agri-industrial innovation
R. Isgandarov, F. Rzayev • UOT: 330. 334.7 • 2022
The impact of global climate change on food security in modern conditions
A. Gurbanzadeh • UOT: 504.32, 631.1 • 2025
Directions for improving the regulation system of the use of irrigation water in the Republic of Azerbaijan
P. Aliyev, F. Fikratzade • UOT: 330.15, 338.43, 633/635 • 2022

AUTHORS

Author

Nurida Gasimova Alish,

Directions for expanding the production of subtropical crop production based on innovative technologies

Alamdar. Asgarov

Ramina. Mustafayeva

Rena. Musayeva

Bagish. Ahmadov

Javahir. Allahverdiyeva

Firidun. Taghiyev

Natig. Mirzayev

Ruhiyya. Gambarova

Samir. Agayev

Issues on ensure of food security

Statistical analysis of structural transformations in the use of agricultural land in Azerbaijan during the years of independence

Characteristics of the system of regulation of public-private partnership projects for agri-industrial innovation

The impact of global climate change on food security in modern conditions

Directions for improving the regulation system of the use of irrigation water in the Republic of Azerbaijan

Paradigm of regional development in the context of globalization

About methodological bases of the risk assessment process in agriculture

About methodological bases of the risk assessment process in agriculture

Analysis of risk propensity factors in the production of lemons in Lankaran region

Analysis of risk propensity factors in the production of lemons in Lankaran region

Analysis of risk propensity factors in the production of lemons in Lankaran region

Improvement of natural and agricultural district of Azerbaijan

Factors increasing economic efficiency in the canning industry

Factors increasing economic efficiency in the canning industry

Impact of climate change on agricultural sectors

Assessment of innovative activity in food production

Assessment of the level of use of production potential in the agricultural sector

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