Home Author Tahmina Safarli

Author

	Tahmina Safarli Hamlet,
	Ph.D. student of the Baku State University
	tahminabdu@gmail.com

Issues on ensure of food security

Food is the basis of people's health and an active lifestyle, which requires the combination of all the necessary capabilities in the appropriate orientation. The modern concept of food security is aimed ...

AUTHORS

Gulnara. Salimova

Senior Researcher of the Research Institute for Economic Reforms

Javahir. Allahverdiyeva

Azerbaijan State Agrarian University

senior lecturer

Anar. Bayramov

Ph.D. student of the Agricultural Research Center

Akif. Aghbabali

Baku State University

Rashad. Ahmadov

Education Center of Tax Ministry of Azerbaijan Republic

Manzar. Nasibova

Senior researcher

Elchin. Khalilov

Research Institute of Plant Protection and Technical Plants

Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

Ph.D., docent

Said. Mustafayev

Ph.D. student of the Agricultural Research Center

ARTICLES - PDF

Cooperation and integration of agriculture: modern approaches and development trends
V. Abbasov, A. Huseynli • UOT: 334.73, 338.43, 631.115 • 2020
Specific features of entrepreneurship and business activity in the agricultural sector
R. Asgarov • UOT: 338.43, 631.15 • 2022
Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change
. Hikmat, M. Nasibova, I. Hasanov • UOT: 631.21.51. 659. 632.11 • 2022
Development of beekeeping and its impact on tourism
Y. Humbatov, N. Javadov • UOT: 63.637. 69:379.8 • 2020
Country food safety assessment criteria
R. Gambarova, Y. Abbasova, R. Mustafayeva • UOT: 330.163, 338.432 • 2020

AUTHORS

Author

Tahmina Safarli Hamlet,

Issues on ensure of food security

Gulnara. Salimova

Javahir. Allahverdiyeva

Anar. Bayramov

Akif. Aghbabali

Rashad. Ahmadov

Manzar. Nasibova

Elchin. Khalilov

Ismayil. Kheyirkhabarov

Said. Mustafayev

Cooperation and integration of agriculture: modern approaches and development trends

Specific features of entrepreneurship and business activity in the agricultural sector

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Development of beekeeping and its impact on tourism

Country food safety assessment criteria

Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images

Features of the development of agricultural insurance in Azerbaijan

Methodological issues of agrobusiness environment evaluation

Directions for the recovery and forecasting of production indicators of agriculture in liberated territories

Directions for the recovery and forecasting of production indicators of agriculture in liberated territories

Flora and vegetation of the occupied territories of Azerbaijan

Regulation of production relations in the food industry

Regulation of production relations in the food industry

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Сarbon dioxide emissions and the main problems of global warming

Events

News

Events

Publications

Interview

Editorial Board

Authors

Submit article

Contact