Home Author Nigar Gasimova

Author

	Nigar Gasimova Faig,
	Agricultural Research Center, senior specialist
	nigar.gasimova@atm.gov.az

Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain

The article discusses the features of market structures in agro-food systems in modern conditions and their impact on the competitive environment. The main attention is paid to the disclosure of features in ...

AUTHORS

Aygun. Salimova

Student of Azerbaijan State University of Economics (UNEC)

Nurida. Gasimova

Ph.D. student of Azerbaijan University of Cooperation

Narmin. Sattarova

Ph.D. student of the Odlar Yurdu University

Aygun. Shirin

Ph.D. student of the Agricultural Research Center Azerbaijan Technical University

Islam. Ibrahimov

Baku Business University

prof, dr

Anar. Abbasov

Azerbaijan University of Cooperation

prof, dr

Jalal. Safarov

Ph.D. student of the Agricultural Research Center

Mehman. Rzayev

Azerbaijan RPA Hydrotechnics and Melioration

doctor of agrarian sciences

Ali. Zingirov

Azerbaijan State Agrarian University

Исполняющий обязанности доцента, доктор философии по технике

AUTHORS

N. Mikayilova
Development trends in digitalization of the agricultural sector
G. Mirzayev
Analysis of labor productivity in agricultural enterprises
C. Babirova
Assessment of economic effects of food safety requirements violation
A. Mehdiyev
The factors affecting the implementation of innovation in food production enterprises
J. Allahverdiyeva
Directions of development of the grain market of Azerbaijan
S. Maharramova
Mechanism of development of material and technical base of agriculture in the conditions of market relations
U. Valehzadeh
The impact of digital marketing on the development of wine tourism in the Azerbaijan
G. Badirzade
Assessment of the effectiveness of information and communication technologies in the development of the agricultural sphere of Azerbaijan

ARTICLES - PDF

Information support for the water and land resources usage in irrigated agriculture under the climate change
M. Rzayev • • 2020
Regulation of production relations in the food industry
V. Abbasov, T. Gorchiyeva • • 2024
History, current state and prospects of development of sheep breeding in Azerbaijan
R. Isgandarov, Ф. Рустамов • • 2024
Criteria and indicators of economic efficiency of entrepreneurship in agriculture
N. Mirzayev • • 2021
The role of innovations in accelerating the development of the agricultural sector
T. Tamrazov • • 2022

Author

Nigar Gasimova Faig,

Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain

Aygun. Salimova

Nurida. Gasimova

Narmin. Sattarova

Aygun. Shirin

Islam. Ibrahimov

Anar. Abbasov

Jalal. Safarov

Mehman. Rzayev

Ali. Zingirov

Development trends in digitalization of the agricultural sector

Analysis of labor productivity in agricultural enterprises

Assessment of economic effects of food safety requirements violation

The factors affecting the implementation of innovation in food production enterprises

Directions of development of the grain market of Azerbaijan

Mechanism of development of material and technical base of agriculture in the conditions of market relations

The impact of digital marketing on the development of wine tourism in the Azerbaijan

Assessment of the effectiveness of information and communication technologies in the development of the agricultural sphere of Azerbaijan

Information support for the water and land resources usage in irrigated agriculture under the climate change

Regulation of production relations in the food industry

History, current state and prospects of development of sheep breeding in Azerbaijan

Criteria and indicators of economic efficiency of entrepreneurship in agriculture

The role of innovations in accelerating the development of the agricultural sector

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