Home Author Javid Hasanov

Author

	Javid Hasanov Mammad,
	Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center
	hasanovjavid@yahoo.com

Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

The demand for wheat rises annually in parallel with the wheat-growing areas remaining stable, as well as the pressure of water scarcity and climate change on agriculture making raising wheat productivity a ...

AUTHORS

Maarif. Yusiphov

Vegetable Research Institute

Sabuhi. Eldarov

Research Institute of Plant Protection and Technical Plants

Nargiz. Hasanova

Azerbaijan State Agrarian University

Yegane. Abbasova

Azerbaijan State Agrarian University

Doctor of Philosophy in Economics

Natig. Javadov

Azerbaijan State Agrarian University

prof, dr

Nijat. Muradov

Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan

Aydin. Asgarov

Institute of Genetic Resources of ANAS

Gabil. Kazimov

Research Institute of Crop Husbandry

Maharram. Huseynov

Azerbaijan State Agricultural University

prof, dr

AUTHORS

ARTICLES - PDF

Monitoring and condition mapping for sustainable use of summer pasture
I. Talibov, B. Nuriyev, A. Yashar • • 2020
Conseptual fundamentals of results-based monitoring and evaluation and its application in agricultural sector
F. Gasimli • • 2020
Development priorities of food industry areas
V. Abbasov, T. Gorchiyeva • • 2022
Methodological issues of agrobusiness environment evaluation
S. Jafarov • • 2022
Assessment of foreign experience in formation and development self-employment
A. Guliyev • • 2022

Author

Javid Hasanov Mammad,

Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

Maarif. Yusiphov

Sabuhi. Eldarov

Nargiz. Hasanova

Yegane. Abbasova

Natig. Javadov

Nijat. Muradov

Aydin. Asgarov

Gabil. Kazimov

Maharram. Huseynov

Directions for the development of the sunflower sector along the value chain

The impact of the coronavirus pandemic on the sustainability of food security

Increasing the economic efficiency of water use in plant growing

Сarbon dioxide emissions and the main problems of global warming

The impact of price parity on producers’ income in agrarian sector

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

The role of science, technology and innovation in the sustainable development of agriculture

Role and main instruments of state support to the agricultural sector

Monitoring and condition mapping for sustainable use of summer pasture

Conseptual fundamentals of results-based monitoring and evaluation and its application in agricultural sector

Development priorities of food industry areas

Methodological issues of agrobusiness environment evaluation

Assessment of foreign experience in formation and development self-employment

Events

News

Events

Publications

Interview

Editorial Board

Authors

Submit article

Contact