Home Author Lotanna Emediegwu

Author

	Lotanna Emediegwu,
	Department of Economics, The University of Manchester, UK \| Department of Agricultural Economics, University of Ilorin, Nigeria \| Department of Economics, Policy and International Business, Manchester Metropolitan University, UK

Harmful temperatures and consumption expenditure: evidence from Nigerian households

This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat ...

AUTHORS

Fakhraddin. Aghayev

Vegetable Research Institute

Abbas. Safarov

Ph.D. student of the Agricultural Research Center

Vahid. Abbasov

Head of the Department of Economics, Baku State University

prof, dr

Yegane. Abbasova

Azerbaijan State Agrarian University

Doctor of Philosophy in Economics

Anar. Azimov

The Agrarian Services Agency at the Ministry of Agriculture of the Republic of Azerbaijan

Javahir. Allahverdiyeva

Azerbaijan State Agrarian University

senior lecturer

Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

Arzu. Huseyn

Azerbaijan Tourism and Management University

Ph.D., docent

Hagar. Namazova

Ph.D. candidate of the Azerbaijan State Economic University (UNEC)

ARTICLES - PDF

Drawing up soil maps on the basis of Space researches
A. Aghbabali • UOT: 912.412, 912.43:338.43 • 2022
The factors affecting the implementation of innovation in food production enterprises
A. Mehdiyev • UOT: 338.43, 664 • 2021
Theoretical and practical aspects of the impact of value added tax on investment activities in agriculture
B. Ahmadov • UOT: 338.43, 336.027, 336.22 • 2020
Regulation of the agricultural sector of the Republic of Azerbaijan in terms of the principles of sustainable development
F. Fikratzade, P. Aliyev • UOT: 338.43, 338.43.02 • 2022
Self-sufficiency in wheat and its role in food security
N. Shalbuzov • UOT: 338.436633/635, 338.439.68 • 2023

AUTHORS

Author

Lotanna Emediegwu,

Harmful temperatures and consumption expenditure: evidence from Nigerian households

Fakhraddin. Aghayev

Abbas. Safarov

Vahid. Abbasov

Yegane. Abbasova

Anar. Azimov

Javahir. Allahverdiyeva

Esmira. Latifova

Arzu. Huseyn

Hagar. Namazova

Drawing up soil maps on the basis of Space researches

The factors affecting the implementation of innovation in food production enterprises

Theoretical and practical aspects of the impact of value added tax on investment activities in agriculture

Regulation of the agricultural sector of the Republic of Azerbaijan in terms of the principles of sustainable development

Self-sufficiency in wheat and its role in food security

Phytocenoses of liberated territories of the Kur-Araz lowland

Phytocenoses of liberated territories of the Kur-Araz lowland

Role of auditing in agriculture

History, current state and prospects of development of sheep breeding in Azerbaijan

History, current state and prospects of development of sheep breeding in Azerbaijan

Econometric assessment of economic and climatic factors affecting agricultural value added

Directions for the development of the sunflower sector along the value chain

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Innovative potential of agricultural development and assessment of the environment for its implementation

The impact of agricultural and food prices on inflation in Аzerbaijan

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