Home Author Lotanna Emediegwu

Author

	Lotanna Emediegwu,
	Department of Economics, The University of Manchester, UK \| Department of Agricultural Economics, University of Ilorin, Nigeria \| Department of Economics, Policy and International Business, Manchester Metropolitan University, UK

Harmful temperatures and consumption expenditure: evidence from Nigerian households

This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat ...

AUTHORS

. Hikmat

Ph.D. in agrarian sciences, docent H.N. Nasibov

Nargiz. Hasanova

Azerbaijan State Agrarian University

Aytekin. Huseynova

Ph.D. student of Azerbaijan Cooperation University

Yusif. Abayev

Ph.D. student of the İnstitute of Economics of ANAS

Zohra. Abbasova

Ph.D. student of the Agro Researches Center

Aykhan. Gadashov

Head of the portal azexport.az Ph.D. student of the Agricultural Research Center

Sabina. Valiyeva

Doctoral student of the Agro Researches Center

Ph.D., docent

Javad. Gojamanov

Ph.D. student of Baku State University

Yegane. Abbasova

Azerbaijan State Agrarian University

Doctor of Philosophy in Economics

AUTHORS

N. Gafarov
Azerbaijan's agrarian consumer market: realities, problems and solutions
N. Shalbuzov
Self-sufficiency in wheat and its role in food security
S. Seyfaddinov
Increasing the efficiency of pasture use
A. Popovych
Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry
Y. Akhundov
Export trends of the fruit growing sector in the Republic of Azerbaijan: a comparative analysis
Р. Алиев
Development of seed production and its role in ensuring food security
A. Aghbabali
Drawing up soil maps on the basis of Space researches
I. Ismayilov
Сarbon dioxide emissions and the main problems of global warming

ARTICLES - PDF

Productivity indicators of tobacco plant in irrigation conditions of Sheki-Zagatala region for 2018-2019
G. Kazimov • • 2022
Factors of formation of competitive agro-processing industry
Z. Guliyev • • 2021
Main factors and practical aspects of the digital environment in agrarian sector
R. Balayev • • 2020
The impact of soil drought on the formation of organs and productivity of vegetable pea
F. Aghayev, A. Asgarov, M. Yusiphov • • 2022
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain
P. Aliyev • • 2024

Author

Lotanna Emediegwu,

Harmful temperatures and consumption expenditure: evidence from Nigerian households

. Hikmat

Nargiz. Hasanova

Aytekin. Huseynova

Yusif. Abayev

Zohra. Abbasova

Aykhan. Gadashov

Sabina. Valiyeva

Javad. Gojamanov

Yegane. Abbasova

Azerbaijan's agrarian consumer market: realities, problems and solutions

Self-sufficiency in wheat and its role in food security

Increasing the efficiency of pasture use

Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry

Export trends of the fruit growing sector in the Republic of Azerbaijan: a comparative analysis

Development of seed production and its role in ensuring food security

Drawing up soil maps on the basis of Space researches

Сarbon dioxide emissions and the main problems of global warming

Productivity indicators of tobacco plant in irrigation conditions of Sheki-Zagatala region for 2018-2019

Factors of formation of competitive agro-processing industry

Main factors and practical aspects of the digital environment in agrarian sector

The impact of soil drought on the formation of organs and productivity of vegetable pea

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

Events

News

Events

Publications

Interview

Editorial Board

Authors

Submit article

Contact