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Home Author Novruz Rahimov

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Novruz Rahimov Amir,

novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

 

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. Shahla

Baku State University

   

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Okiemua. Okoror

Department of Economics, University of Benin, Nigeria | Department of Economics, University of Reading, UK

   

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Ceyran. Babirova

Ph.D. student Azerbaijan State University of Economics (UNEC)

   

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Samir. Akhmedov

Ph.D. student of the Agricultural Economics Research Center

   

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Hamza. Khalilov

Agricultural Economics Research Center, Advisor to the director

  prof, dr  

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Ayhan. Satıcı

Azerbaijan State University of Economics, PhD student

   

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Huseynaga. Asadov

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

  Ph.D., ass, pr  

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Rafiz. Ismayilli

student of the Agricultural Economics Research Center

   

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Akif. Aghbabali

Baku State University

   

 

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