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Home Author Novruz Rahimov

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Novruz Rahimov Amir,

novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

 

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Arzu. Huseyn

Azerbaijan Tourism and Management University

  Ph.D., docent  

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Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Gabil. Kazimov

Research Institute of Crop Husbandry

   

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Khayala. Guliyeva

Ph.D. student of the Agricultural Research Center

   

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Samir. Agayev

Ph.D. student of Azerbaijan State Economic University (UNEC)

   

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Heydar. Agayev

Ph.D. student of the Azerbaijan Cooperation University

   

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Arshad. Yashar

Head of land identification and geographical data sector of the Land use Control Department of the Ministry of Agriculture of the Republic of Azerbaijan

   

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Gulsum. Badirzade

Ph.D. student of the Azerbaijan Cooperation University

   

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Narmin. Sattarova

Ph.D. student of the Odlar Yurdu University

   

 

AUTHORS
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