Home Author Novruz Rahimov

Author

	Novruz Rahimov Amir,
	Ph.D. student of the Azerbaijan Cooperation University
	novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

Abrehet. Mehari

Lecturer in Ethiopia Civil Service University, Ethiopia, Addis Ababa; Ph.D. candidate in Azerbaijan State University of Economics

Rashad. Ahmadov

Education Center of Tax Ministry of Azerbaijan Republic

Akram. Hasanzada

Ph.D. student of the Agricultural Research Center

Huseynaga. Asadov

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

Ph.D., ass, pr

Khayala. Guliyeva

Ph.D. student of the Agricultural Research Center

Khayyam. Javadzadeh

Azerbaijan State University of Economics, UNEC

Ph.D., docent

Izzat. Talibov

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

Anar. Bayramov

Ph.D. student of the Agricultural Research Center

Sabuhi. Eldarov

Research Institute of Plant Protection and Technical Plants

ARTICLES - PDF

Directions of development of the grain market of Azerbaijan
J. Allahverdiyeva • • 2021
Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain
H. Khalilov, S. Hajiyeva, N. Gasimova • • 2023
Improving the accounting for cost capitalization transactions on biological assets
V. Mehdiyev • • 2024
Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry
A. Popovych • • 2024
Monitoring of agricultural production objectives
N. Hajiyeva • • 2021

AUTHORS

Y. Akhundov
The influence of gravity factors on the formation of the export geography of agricultural products
S. Akhmedov
Providing financial resources to small and medium-sized businesses in agriculture
K. Mamedova
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
E. Akbarov
Issue of food security in the national security system
G. Sharifov
The role of ISO standards in green transformation
H. Namazova
Foreign and domestic experience in the development of information and consulting services in the agricultural sector
V. Mehdiyev
Improving the accounting for cost capitalization transactions on biological assets

Author

Novruz Rahimov Amir,

Stimulation of the application of green technologies in the production of food products

Abrehet. Mehari

Rashad. Ahmadov

Akram. Hasanzada

Huseynaga. Asadov

Khayala. Guliyeva

Khayyam. Javadzadeh

Izzat. Talibov

Anar. Bayramov

Sabuhi. Eldarov

Directions of development of the grain market of Azerbaijan

Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain

Improving the accounting for cost capitalization transactions on biological assets

Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry

Monitoring of agricultural production objectives

The influence of gravity factors on the formation of the export geography of agricultural products

Providing financial resources to small and medium-sized businesses in agriculture

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

Issue of food security in the national security system

The role of ISO standards in green transformation

Foreign and domestic experience in the development of information and consulting services in the agricultural sector

Improving the accounting for cost capitalization transactions on biological assets

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