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Home Author Novruz Rahimov

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Novruz Rahimov Amir,

novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

 

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Javad. Gojamanov

Ph.D. student of Baku State University

   

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Zaur. Asadov

Azerbaijan State Oil and Industrial University

  Doctor of Philosophy in Economics  

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Ayaz. Museyibov

Center for Analysis of Economic Reforms and Communication

   

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Alamdar. Asgarov

Vegetable Research Institute

   

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Anar. Bayramov

Ph.D. student of the Agricultural Research Center

   

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Shovkat. Yusufova

Azerbaijan Cooperation University

  Ph.D., docent  

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Saadat. Guliyeva

Azerbaijan Academy of Labor and Social Relations

  Doctor of Philosophy in Economics  

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Gulnar. Bashirova

Master of Azerbaijan State University of Economics (UNEC)

   

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Gunel. Naghiyeva

Master of Azerbaijan State University of Economics (UNEC)

   

 

AUTHORS
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