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Home Author Novruz Rahimov

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Novruz Rahimov Amir,

novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

 

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Aytekin. Huseynova

Ph.D. student of Azerbaijan Cooperation University

   

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Фамиль. Рустамов

Institute of Economics of the Ministry of Science and Education, "Economic problems of the agricultural sector" department

  Ph.D., docent  

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Elay. Zeynalli

Azerbaijan State Agrarian University

   

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Aytan. Shukurova

Azerbaijan Cooperation University, senior teacher, dissertator

   

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Turana. Mustafayeva

Ph.D. student of Western Caspian University

   

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Samir. Agayev

Ph.D. student of Azerbaijan State Economic University (UNEC)

   

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Tarlan. Gorchiyeva

PhD student of the Agricultural Economics Research Center

   

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Turaj. Musayev

Agricultural Economics Research Center, leading specialist

   

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Gunel. Naghiyeva

Master of Azerbaijan State University of Economics (UNEC)

   

 

AUTHORS
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