Home Author Novruz Rahimov

Author

	Novruz Rahimov Amir,
	Ph.D. student of the Azerbaijan Cooperation University
	novruzrehimov@gmail.com

Stimulation of the application of green technologies in the production of food products

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are ...

AUTHORS

Aygul. Salimova

PhD student of the Agricultural Economics Research Center

Vahid. Amrahov

Azerbaijan State Agricultural University

Ph.D., docent

Umkhanim. Agakishiyeva

Teacher of Azerbaijan University of Architecture and Construction

Rena. Musayeva

Department of “Economic Regulation” of Azerbaijan State University of Economics (UNEC)

Turan. Ahmadli

Special Constructor Technology Bureau of the National Aerocosmic Agency

Anar. Azimov

The Agrarian Services Agency at the Ministry of Agriculture of the Republic of Azerbaijan

Gulnara. Jafarova

Agricultural Economics Research Center, leading specialist

Doctor of Philosophy in Economics

Manzar. Nasibova

Senior researcher

Turaj. Musayev

Agricultural Economics Research Center, leading specialist

ARTICLES - PDF

Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
H. Khalilov • • 2024
Assessment of economic effects of food safety requirements violation
C. Babirova • • 2022
Improving the creditworthiness and credit security of agricultural producers
U. Mammadova • • 2020
Issues of applıcatıon of modern marketıng methods to the dıgıtalızed economy
O. Balayev • • 2022
Mechanism of market infrastructure development in the agricultural sector
M. Mammadova • • 2020

AUTHORS

V. Abbasov
Regulation of production relations in the food industry

T. Gorchiyeva
Regulation of production relations in the food industry
G. Mirzayev
Analysis of labor productivity in agricultural enterprises
K. Javadzadeh
Development factors of agricultural products sales markets
K. Mamedova
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
P. Aliyev
The monitoring and evaluation of food and agricultural policies in Azerbaijan Republic based on MAFAP methodology
Y. Akhundov
The influence of gravity factors on the formation of the export geography of agricultural products
B. Ahmadov
Assessment of the impact of customs tariff policy on the investment attractiveness of agriculture in Azerbaijan

Author

Novruz Rahimov Amir,

Stimulation of the application of green technologies in the production of food products

Aygul. Salimova

Vahid. Amrahov

Umkhanim. Agakishiyeva

Rena. Musayeva

Turan. Ahmadli

Anar. Azimov

Gulnara. Jafarova

Manzar. Nasibova

Turaj. Musayev

Evaluation of the effect of average annual temperature indicators on the productivity of grain crops

Assessment of economic effects of food safety requirements violation

Improving the creditworthiness and credit security of agricultural producers

Issues of applıcatıon of modern marketıng methods to the dıgıtalızed economy

Mechanism of market infrastructure development in the agricultural sector

Regulation of production relations in the food industry

Regulation of production relations in the food industry

Analysis of labor productivity in agricultural enterprises

Development factors of agricultural products sales markets

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

The monitoring and evaluation of food and agricultural policies in Azerbaijan Republic based on MAFAP methodology

The influence of gravity factors on the formation of the export geography of agricultural products

Assessment of the impact of customs tariff policy on the investment attractiveness of agriculture in Azerbaijan

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