Home Author Anar Bayramov

Author

	Anar Bayramov Vidadi,
	Ph.D. student of the Agricultural Research Center
	a.v.bayramov@gmail.com

Competition models and market forces in the agricultural sector

The article describes the nature of competition, the approaches to this issue that existed in different periods. Market structures and competition models, as well as the practices of scientific analysis of ...

AUTHORS

Rasul. Balayev

Azerbaijan State University of Economics, professor

prof, dr

Javid. Hasanov

Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center

Anar. Azimov

The Agrarian Services Agency at the Ministry of Agriculture of the Republic of Azerbaijan

Emilya. Shukurova

диссертант Бакинского государственного университета

Firdovsi. Fikratzade

Doctoral student at the Institute for Scientific Research on Economic Reforms

Doctor of Philosophy in Economics

Ramil. Asgarov

Doctoral student of Azerbaijan State Agrarian University

Emin. Ahmedzadeh

Doctoral student of the Agricultural Research Center

Doctor of Philosophy in Economics

Aytekin. Huseynli

Ph.D. student of the Baku State University

Abbas. Safarov

Ph.D. student of the Agricultural Research Center

AUTHORS

V. Abbasov
Regulation of production relations in the food industry

T. Gorchiyeva
Regulation of production relations in the food industry
I. Ismayilov
Сarbon dioxide emissions and the main problems of global warming
H. Khalilov
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
H. Khalilov
Mechanisms for sustainable use of agricultural land
G. Sharifov
The role of ISO standards in green transformation
V. Babayeva
Priority Areas of Innovative Development of the Agrarian Sector
K. Mamedova
Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

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Author

Anar Bayramov Vidadi,

Competition models and market forces in the agricultural sector

Rasul. Balayev

Javid. Hasanov

Anar. Azimov

Emilya. Shukurova

Firdovsi. Fikratzade

Ramil. Asgarov

Emin. Ahmedzadeh

Aytekin. Huseynli

Abbas. Safarov

Regulation of production relations in the food industry

Regulation of production relations in the food industry

Сarbon dioxide emissions and the main problems of global warming

Evaluation of the effect of average annual temperature indicators on the productivity of grain crops

Mechanisms for sustainable use of agricultural land

The role of ISO standards in green transformation

Priority Areas of Innovative Development of the Agrarian Sector

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

Mechanisms for expanding access to financial means of agricultural producers

Directions for improving agricultural financial supply

Reducing the price gap in agricultural product markets: international solutions and best practices

Prospects for the development of tea growing in Lerik district

Foreign and domestic experience in the development of information and consulting services in the agricultural sector

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