Home Author Irada Huseynova

Author

	Irada Huseynova Mammad, academician
	Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS
	irada.huseynova@science.az

The role of science, technology and innovation in the sustainable development of agriculture

The article emphasizes the need to apply science-intensive technologies and expand innovative activities to ensure sustainable development of agriculture. The importance of new generation technologies in ...

AUTHORS

Khayala. Guliyeva

Ph.D. student of the Agricultural Research Center

Vusala. Babayeva

Doctor of Science Program of Agricultural Economics Research Center

Doctor of Philosophy in Economics

Bahruz. Nuriyev

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

Ph.D., docent

Emilya. Shukurova

диссертант Бакинского государственного университета

Yusif. Humbatov

Azerbaijan University of Technology

Tural. Mammadzade

Ph.D. student of

Aytekin. Huseynova

Ph.D. student of Azerbaijan Cooperation University

Gulsum. Badirzade

Ph.D. student of the Azerbaijan Cooperation University

AUTHORS

ARTICLES - PDF

Role of auditing in agriculture
N. Hasanova • • 2022
Factors of formation of competitive agro-processing industry
Z. Guliyev • • 2021
Evaluation of agricultural service and rent by the hour of equipment operation
I. Ismayilov • • 2023
Development of beekeeping and its impact on tourism
Y. Humbatov, N. Javadov • • 2020
Investment support for innovative development: features of agro-industrial sectors
F. Ibrahimov • • 2022

Author

Irada Huseynova Mammad, academician

The role of science, technology and innovation in the sustainable development of agriculture

Khayala. Guliyeva

Vusala. Babayeva

Bahruz. Nuriyev

Ismayil. Kheyirkhabarov

Emilya. Shukurova

Yusif. Humbatov

Tural. Mammadzade

Aytekin. Huseynova

Gulsum. Badirzade

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Stimulation of the application of green technologies in the production of food products

The role of slope farming in soil conservation

The role of slope farming in soil conservation

Role of auditing in agriculture

Phytocenoses of liberated territories of the Kur-Araz lowland

Phytocenoses of liberated territories of the Kur-Araz lowland

Opportunities for Improving Logistics: Looking in the Context of Cross-Country Comparisons

Role of auditing in agriculture

Factors of formation of competitive agro-processing industry

Evaluation of agricultural service and rent by the hour of equipment operation

Development of beekeeping and its impact on tourism

Investment support for innovative development: features of agro-industrial sectors

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