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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Yusif. Akhundov

Ph.D. student of the Agricultural Research Center

   

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Sadi. Ismayilov

Assistant director of Beylagan RASIC

  Doctor of Philosophy in Economics  

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Nargiz. Hasanova

Azerbaijan State Agrarian University

   

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Akram. Hasanzada

Ph.D. student of the Agricultural Research Center

   

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Fuad. Ibrahimov

Economic issues expert of the Center for Socio-Economic and Ecological Research Public Union

  Doctor of Philosophy in Economics  

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Anar. Abbasov

Azerbaijan University of Cooperation

  prof, dr  

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Gulnara. Salimova

Senior Researcher of the Research Institute for Economic Reforms

   

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Zohra. Abbasova

Ph.D. student of the Agro Researches Center

   

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Javad. Gojamanov

Ph.D. student of Baku State University