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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Arshad. Yashar

Head of land identification and geographical data sector of the Land use Control Department of the Ministry of Agriculture of the Republic of Azerbaijan

   

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Uhayna. Valehzadeh

Ph.D. student of the Agricultural Research Center Lecturer at Azerbaijan Tourism and Management University

   

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Samir. Akhmedov

Ph.D. student of the Agricultural Economics Research Center

   

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Akif. Valiyev

Agricultural Economics Research Center

  Doctor of Economics  

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Anar. Bayramov

Ph.D. student of the Agricultural Research Center

   

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Agshin. Huseynzade

Master of Azerbaijan State University of Economics (UNEC)

   

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Saadat. Guliyeva

Azerbaijan Academy of Labor and Social Relations

  Doctor of Philosophy in Economics  

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Javad. Gojamanov

Ph.D. student of Baku State University

   

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Vusala. Babayeva

Doctor of Science Program of Agricultural Economics Research Center

  Doctor of Philosophy in Economics