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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Kamala. Sadygova

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

  researcher  

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Elbrus. Akbarov

Azerbaijan State University of Economics (UNEC), senior lecturer

   

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Gulsum. Badirzade

Ph.D. student of the Azerbaijan Cooperation University

   

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Yusif. Humbatov

Azerbaijan University of Technology

   

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Jubril. Animashaun

Department of Economics, The University of Manchester, UK / Department of Agricultural Economics, University of Ilorin, Nigeria

   

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Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

   

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Ramina. Mustafayeva

Azerbaijan State Agrarian University

  Ph.D., docent  

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Anar. Abbasov

Azerbaijan University of Cooperation

  prof, dr  

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Gamar. Ibrahimova

Special Constructor Technology Bureau of the National Aerocosmic Agency