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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Khayala. Guliyeva

Ph.D. student of the Agricultural Research Center

   

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Ramil. Asgarov

Doctoral student of Azerbaijan State Agrarian University

   

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Натиг. Гаджиев

Doctor of Science Program of Agricultural Research Center

  Ph.D., docent  

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Jahani. Nusretzade

Scientific Research Institute of Fruit-growing and Tea-growing

   

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Arastun. Jalilov

  Doctor of Philosophy in Economics  

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Jalal. Safarov

Ph.D. student of the Agricultural Research Center

   

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Nneka. Osadolor

Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria

   

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Akif. Aghbabali

Baku State University

   

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Javahir. Allahverdiyeva

Azerbaijan State Agrarian University

  senior lecturer